Apple Crisp 10 cups apples, peeled, cored and sliced about 5-6 large 1 cup white sugar 1 T flour 1 tsp ground cinnamon 1 ½ cups quick-cooking oatmeal 1 ½ cups flour 1 ½ cup packed brown sugar ½ tsp baking powder ½ tsp baking soda ¾ cup butter, melted Preheat oven to 350°. Mix the white sugar, 1 T flour and ground cinnamon together and toss with the apples. Place the apples in a 13 x 9 inch pan. Combine the oatmeal, 1 ½ cups flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture. Bake at 350° for 60 minutes. |
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