Mexican Pile On Dinner 2 lb. lean ground beef- brown and drain Add: 1 medium onion, chopped 1 tsp. chili powder 1 tsp. oregano 1 tsp. minced garlic 1 tsp. cumin 1 tsp. salt 2 tsp. sugar 1 6 oz. can tomato paste 1 8 oz. can tomato sauce ½ cup rice 3 cups water Simmer 30 to 40 minutes Serving order: Corn chips, meat, grated cheese, shredded lettuce, chopped tomatoes, more cheese (if desired), chopped olives, guacamole, sour cream and salsa. |
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