Mini Meatloaves

1 egg
3/4 C milk
1 C shredded cheddar cheese
1/2 C quick-cooking oats
1/2 C chopped onion
1 tsp salt
1 lb ground beef
2/3 C ketchup
1/2 C packed brown sugar
1 1/2 tsp mustard

In a bowl, beat the egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into eight loaves. Place on a foil lined jelly roll pan.
Combine ketchup, brown sugar and mustard. Spoon over loaves. Bake, uncovered, at 350 deg. for 45 minutes.