1 egg 3/4 C milk 1 C shredded cheddar cheese 1/2 C quick-cooking oats 1/2 C chopped onion 1 tsp salt 1 lb ground beef 2/3 C ketchup 1/2 C packed brown sugar 1 1/2 tsp mustard In a bowl, beat the egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into eight loaves. Place on a foil lined jelly roll pan. Combine ketchup, brown sugar and mustard. Spoon over loaves. Bake, uncovered, at 350 deg. for 45 minutes. |
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