Chocolate White Chocolate Chunk Cookies

4 squares unsweetened baking chocolate

2 cups flour

2 tsp baking powder

¼ tsp salt

¾ cup butter, softened

1 ½ cups brown sugar

2 eggs

1 tsp vanilla

12 oz. White chocolate chunks

Heat oven to 350 degrees.

Microwave unsweetened chocolate in microwavable bowl on high 2 minutes until almost melted. Stir until chocolate is completely melted; set aside. Mix flour, baking powder and salt in medium bowl; set aside.

Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; beat well. Stir in melted chocolate. Gradually beat in flour mixture. Stir in white chocolate chunks. Drop by heaping tablespoonfuls onto ungreased cookie sheet.

Bake 11-12 minutes or until cookies feel set to the touch. Cool on cookie sheet 1 minute. Remove to wire racks and cool completely. Makes about 3 ½ dozen.