Suet  Pudding

            Suet  Pudding

3 cups bread crumbs and add 1 cup scalded milk.  Mash with hands, when cool

Add:

1 ¼ cups flour

½ cup white sugar

1 tsp salt

½ tsp soda

1 tsp baking powder

1 ½ tsp cinnamon

1 large apple

2 cups finely ground suet

1 cup dark corn syrup

4 eggs, beaten

2 cups raisins

Steam 3 hours

Nutmeg Sauce

Melt ¼ cup butter

Add:

2 T cornstarch

2 cups white sugar

nutmeg to taste