Lemon Meltaways

            Lemon Meltaways

Martha Stewart Living Magazine  Land O Lakes advertisement recipe

Cookies

1 ¼ cups flour

½ cup cornstarch

1/3 cup powdered sugar

¾ cup butter, softened

1 tsp grated lemon peel

1 T lemon juice

Frosting

¾ cup powdered sugar

¼ cup butter, softened

1 tsp grated lemon peel

1 tsp lemon juice

In large mixer lwol combine all cookie ingredients.  Beat at low speed, scraping bowl often, until well mixed  ( 2 to 3 minutes).

Divide dough in half.  Shape each half into 8x1 inch roll.  Wrap in plastic food wrap.  Refrigerate until firm.  (1 to 2 hours).

Heat oven to 350.  With sharp knife, cut each half into ¼ inch slices.  Place 2 inches apart on cookie sheets.  Bake for 8 to 12 minutes or until set.  (Cookies will not brown.)  Cool completely.

In small mixer bowl combine all frosting ingredients.  Beat at medium speed, scraping bowl often, until fluffy  (1 to 2 minutes).  Frosted cooled cookies.   

        Makes 4 dozen cookies